- Home
- Xylanolytic Enzymes
- Author : Pratima Bajpai
- Publsiher : Academic Press
- Release : 03 February 2014
- ISBN : 0128010665
- Pages : 120 pages
- Rating : 4/5 from 21 reviews
GET THIS BOOKXylanolytic Enzymes
Read or download book entitled Xylanolytic Enzymes written by Pratima Bajpai which was release on 03 February 2014, this book published by Academic Press. Available in PDF, EPUB and Kindle Format. Book excerpt: Xylanolytic Enzymes describes the enzyme structure and its interaction with plant cell walls, the properties and production of different enzymes and their application, and the knowledge gathered on the hydrolysis mechanism of hemicellulose. The knowledge gathered about the hydrolysis mechanism of the hemicelluloses, especially xylans, has greatly promoted the rapid application of these enzymes in new areas. Recently there has been much industrial interest in xylan and its hydrolytic enzymatic complex, as a supplement and for the manufacturing of food, drinks, textiles, pulps and paper, and ethanol; and in xylitol production as a fermentation substrate for the production of enzymes. This book describes xylan as a major component of plant hemicelluloses. Presents a thorough overview of all aspects of xylanolytic enzymes Gives up-to-date authoritative information and cites pertinent research Includes studies on xylanase regulation and synergistic action between multiple forms of xylanase
- Author : Pratima Bajpai
- Publisher : Academic Press
- Release Date : 2014-02-03
- Total pages : 120
- ISBN : 0128010665
GET BOOK
Summary : Xylanolytic Enzymes describes the enzyme structure and its interaction with plant cell walls, the properties and production of different enzymes and their application, and the knowledge gathered on the hydrolysis mechanism of hemicellulose. The knowledge gathered about the hydrolysis mechanism of the hemicelluloses, especially xylans, has greatly promoted the rapid ...
- Author : Smriti Shrivastava
- Publisher : Springer Nature
- Release Date : 2020-10-03
- Total pages : 259
- ISBN : 0128010665
GET BOOK
Summary : This book gathers selected studies on the industrial applications of glycoside hydrolases (GHs), presenting an updated classification of these enzymes, and discussing their structure, mechanisms, and various approaches to improve their catalytic efficiency. Further, it explains the various industrial applications of glycoside hydrolases in food, effluent treatment, biofuel production, and ...
- Author : Stefano Benini
- Publisher : MDPI
- Release Date : 2020-06-18
- Total pages : 408
- ISBN : 0128010665
GET BOOK
Summary : Carbohydrate-active enzymes are responsible for both biosynthesis and the breakdown of carbohydrates and glycoconjugates. They are involved in many metabolic pathways; in the biosynthesis and degradation of various biomolecules, such as bacterial exopolysaccharides, starch, cellulose and lignin; and in the glycosylation of proteins and lipids. Carbohydrate-active enzymes are classified into ...
- Author : Suraini Abd-Aziz,Misri Gozan,Mohamad Faizal Ibrah,Lai Yee Phang
- Publisher : John Wiley & Sons
- Release Date : 2022-01-25
- Total pages : 784
- ISBN : 0128010665
GET BOOK
Summary : Biorefinery of Oil Producing Plants for Value-Added Products An instructive and up-to-date pretreatment and industrial applications of oil producing plants Biorefinery of Oil Producing Plants for Value-Added Products is a two-volume set that delivers a comprehensive exploration of oil producing plants, from their availability to their pretreatment, bioenergy generation, chemical ...
- Author : John R. Whitaker,Alphons G. J. Voragen,Dominic W.S. Wong
- Publisher : CRC Press
- Release Date : 2002-12-05
- Total pages : 1128
- ISBN : 0128010665
GET BOOK
Summary : Discussing methods of enzyme purification, characterization, isolation, and identification, this book details the chemistry, behavior, and physicochemical properties of enzymes to control, enhance, or inhibit enzymatic activity for improved taste, texture, shelf-life, nutritional value, and process tolerance of foods and food products. The book cov...
- Author : Hrudayanath Thatoi,Sonali Mohapatra,Swagat Kumar Das
- Publisher : Springer Nature
- Release Date : 2021-01-23
- Total pages : 410
- ISBN : 0128010665
GET BOOK
Summary : The rapid urbanization and industrialization of developing countries across the globe have necessitated for substantial resource utilization and development in the areas of Healthcare, Environment, and Renewable energy. In this context ,this resourceful book serves as a definitive source of information for the recent developments in application of microbial enzymes ...
- Author : B.N. Johri,T. Satyanarayana,J. Olsen
- Publisher : Springer Science & Business Media
- Release Date : 2013-04-17
- Total pages : 354
- ISBN : 0128010665
GET BOOK
Summary : All important aspects of thermophilic moulds such as systematics, ecology, physiology and biochemistry, production of extracellular and intracellular enzymes, their role in spoilage of stores products and solid and liquid waste management, and general and molecular genetics have been dealt with comprehensively by experts in this book which covers progress ...
- Author : Maria de Lourdes T. M. Polizeli,Mahendra Rai
- Publisher : CRC Press
- Release Date : 2016-04-19
- Total pages : 464
- ISBN : 0128010665
GET BOOK
Summary : This book presents a detailed account of different enzymes including pectinolytic and amylolytic systems, invertases, cellulases and hemicellulases, pectinases, proteases, laccases, phytases, alpha-glucuronidases, mannanases, lipases produced by different fungi. It also deals with many applications, including the transesterification and biodiesel p...
- Author : Anonim
- Publisher : ScholarlyEditions
- Release Date : 2012-12-26
- Total pages : 2602
- ISBN : 0128010665
GET BOOK
Summary : Enzymes and Coenzymes—Advances in Research and Application: 2012 Edition is a ScholarlyEditions™ eBook that delivers timely, authoritative, and comprehensive information about Enzymes and Coenzymes. The editors have built Enzymes and Coenzymes—Advances in Research and Application: 2012 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about ...
- Author : Guadalupe Virginia Nevárez-Moorillón,Arely Prado-Barragán,José Luis Martínez-Hernández,Cristobal Noé Aguilar
- Publisher : CRC Press
- Release Date : 2020-05-27
- Total pages : 478
- ISBN : 0128010665
GET BOOK
Summary : Food Microbiology and Biotechnology: Safe and Sustainable Food Production explores the most important advances in food microbiology and biotechnology, with special emphasis on the challenges that the industry faces in the era of sustainable development and food security problems. Chapters cover broad research areas that offer original and novel highlights ...
- Author : Neha Srivastava,P.K Mishra,S. N. Upadhyay
- Publisher : Elsevier
- Release Date : 2020-05-11
- Total pages : 236
- ISBN : 0128010665
GET BOOK
Summary : Industrial Enzymes for Biofuels Production: Recent Updates and Future Trends focuses on resolving existing bottlenecks in enzymes mediated biomass to biofuels production processes through updating recent scientific knowledge and technology developments. The book provides low cost sustainable approaches to lower the cost of enzymes production following different approaches. It is ...
- Author : Gennady P. Manchenko
- Publisher : CRC Press
- Release Date : 2002-12-26
- Total pages : 568
- ISBN : 0128010665
GET BOOK
Summary : Still widely used as gene markers, isozymes detected by zymogram techniques have proven valuable in a range of other biological applications over the last few years. Along with these new applications, many new techniques have also emerged. Yet more than eight years since the Handbook of Detection of Enzymes on ...
- Author : Anthony J. Clarke
- Publisher : CRC Press
- Release Date : 1996-08-27
- Total pages : 272
- ISBN : 0128010665
GET BOOK
Summary : FROM THE AUTHOR'S PREFACE This book . . . is focused on the structure and function relationships of the four major hydrolytic enzymes, cellulases, cellobiohydrolases, b-glucosidases, and xylanases as it relates to their mechanism of action. It should be of interest to biotechnologists and industrial researchers interested in manipulating these enzymes to their ...
- Author : Pratima Bajpai
- Publisher : Springer Science & Business Media
- Release Date : 2011-11-25
- Total pages : 414
- ISBN : 0128010665
GET BOOK
Summary : This book provides the most up-to-date information available on various biotechnological processes useful in the pulp and paper industry. Each of the twenty chapters covers a specific biotechnological process or technique, discussing the advantages, limitations, and future prospects of the most important and popular processes used in the industry. Topics ...
- Author : Pratima Bajpai
- Publisher : Elsevier
- Release Date : 2021-07-13
- Total pages : 248
- ISBN : 0128010665
GET BOOK
Summary : Lignocellulosic Biomass in Biotechnology highlights significant aspects of lignocellulose biotechnology, demonstrating its potential value from an application perspective. Sections cover the physico-chemical characteristics of lignocellulosic biomass, the physical and structural properties of hemicelluloses, celluloses and lignin, sources of lignocellulosic biomass , microorganisms and their lignocellulytic enzymes, enzymatic degradation of lignocellulosic biomass, ...