The Agronomy and Economy of Turmeric and Ginger

Written By K.P. Prabhakaran Nair
The Agronomy and Economy of Turmeric and Ginger
  • Publsiher : Elsevier
  • Release : 28 March 2013
  • ISBN : 9780123948014
  • Pages : 544 pages
  • Rating : 4/5 from 21 reviews
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Read or download book entitled The Agronomy and Economy of Turmeric and Ginger written by K.P. Prabhakaran Nair which was release on 28 March 2013, this book published by Elsevier. Available in PDF, EPUB and Kindle Format. Book excerpt: Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, production techniques, and nutritional and medicinal properties in detail. This book is intuitively organized by plant and use, allowing quick access to information. It puts the uniquely Indian use and history of turmeric and ginger plants into a global context of production and economic aspects. It explores the plants from a botanical perspective, and goes into details of their chemical composition as well. Rounding out the book are chapters on disease and pest control issues. The book is a valuable resource for those involved in the production and marketing of these plants, as well as those looking for more information on the medicinal and nutritional properties of turmeric and ginger. The first book to bring together extensive information about turmeric and ginger Incorporates medicinal, nutritional and agricultural aspects of the two plants Offers a global perspective

The Agronomy and Economy of Turmeric and Ginger

The Agronomy and Economy of Turmeric and Ginger
  • Author : K.P. Prabhakaran Nair
  • Publisher : Elsevier
  • Release Date : 2013-03-28
  • Total pages : 544
  • ISBN : 9780123948014
GET BOOK

Summary : Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, ...

Agronomy and Economy of Turmeric and Ginger The Invaluable Medicinal Spice Crops

Agronomy and Economy of Turmeric and Ginger  The Invaluable Medicinal Spice Crops
  • Author : K. P. Prabhakaran Nair
  • Publisher : Elsevier
  • Release Date : 2013-03-28
  • Total pages : 538
  • ISBN : 9780123948014
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Summary : Download or read online Agronomy and Economy of Turmeric and Ginger The Invaluable Medicinal Spice Crops written by K. P. Prabhakaran Nair, published by Elsevier which was released on 2013-03-28. Get Agronomy and Economy of Turmeric and Ginger The Invaluable Medicinal Spice Crops Books now! Available in PDF, ePub ...

The Agronomy and Economy of Turmeric and Ginger

The Agronomy and Economy of Turmeric and Ginger
  • Author : K.P. Prabhakaran Nair
  • Publisher : Newnes
  • Release Date : 2013-02-20
  • Total pages : 544
  • ISBN : 9780123948014
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Summary : Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, ...

Turmeric Curcuma longa L and Ginger Zingiber officinale Rosc World s Invaluable Medicinal Spices

Turmeric  Curcuma longa L   and Ginger  Zingiber officinale Rosc     World s Invaluable Medicinal Spices
  • Author : Kodoth Prabhakaran Nair
  • Publisher : Springer Nature
  • Release Date : 2019-10-25
  • Total pages : 568
  • ISBN : 9780123948014
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Summary : This book discusses the various aspects, from production to marketing of turmeric and ginger, the world’s two most important and invaluable medicinal spice crops. The book begins with their origin and history, global spread, and goes on to describe the botany, production agronomy, fertilizer practices, pest management, post-harvest technology, ...

Superfoods

Superfoods
  • Author : Jeffrey P. Miller,Charlene Van Buiten
  • Publisher : Springer Nature
  • Release Date : 2022-04-22
  • Total pages : 214
  • ISBN : 9780123948014
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Summary : Superfoods have come to the forefront of the public imagination due to a combination of presumed health benefits and cultural mystique. Much of the literature on these foods, however, is based upon rostrums and diet plans that accept the health claims of superfoods without subjecting them to rigorous scrutiny. Superfoods: ...

Aromatic Herbs in Food

Aromatic Herbs in Food
  • Author : Charis Michel Galanakis
  • Publisher : Academic Press
  • Release Date : 2021-01-19
  • Total pages : 462
  • ISBN : 9780123948014
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Summary : Aromatic Herbs in Food: Bioactive Compounds, Processing, and Applications thoroughly explores three critical dimensions: properties of bioactive compounds, recovery and applications. The book covers the most trending topics in herbs’ applications, putting emphasis on the health components of spices and herbs, their culinary use, their application for the treatment of ...

Naturally beautiful Cosmetic and beauty products from forests

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  • Author : Food and Agriculture Organization of the United Nations,Non-Timber Forest Products-Exchange Programme
  • Publisher : Food & Agriculture Org.
  • Release Date : 2020-06-01
  • Total pages : 190
  • ISBN : 9780123948014
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Summary : During the last decade or so the extent of natural ingredients used by the cosmetics industry has increased, but there is no comprehensive publication on beauty products based on forest products, although scattered information does exist. By bringing attention to the role of forests in supplying beauty products and the ...

Ginger Cultivation and Its Antimicrobial and Pharmacological Potentials

Ginger Cultivation and Its Antimicrobial and Pharmacological Potentials
  • Author : Haiping Wang
  • Publisher : BoD – Books on Demand
  • Release Date : 2020-02-19
  • Total pages : 162
  • ISBN : 9780123948014
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Summary : Ginger is well known as a spice and flavor. It has been a traditional medical plant in many cultures for thousands of years. To uncover the miraculous plant, this book not only gives you the plant's origins, where the plant is grown now, but also provides current studies on its ...

Horticultural Reviews

Horticultural Reviews
  • Author : Ian Warrington
  • Publisher : Wiley
  • Release Date : 2018-11-13
  • Total pages : 496
  • ISBN : 9780123948014
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Summary : Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural ...

Food and Human Responses

Food and Human Responses
  • Author : Kodoth Prabhakaran Nair
  • Publisher : Springer Nature
  • Release Date : 2020-01-01
  • Total pages : 228
  • ISBN : 9780123948014
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Summary : This book discusses the role of food and the human nutrition-behavior interface. Food makes us what we are, but in addition to providing adequate nutrition, does it influence behavior? This book looks at this critical question from various angles and considers different concepts and approaches to food, nutrition and well-being. ...

Medicinal Plants

Medicinal Plants
  • Author : Halina Maria Ekiert,Kishan Gopal Ramawat,Jaya Arora
  • Publisher : Springer Nature
  • Release Date : 2021-09-01
  • Total pages : 907
  • ISBN : 9780123948014
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Summary : Medicinal plant research is an evergreen subject. There is a tremendous increase in popularity of herbal medicine in traditional medicine, ethnomedicine, modern medicine and as over the counter food supplements. Even after this increased demand, supply is neither uniform nor assured as most of these plants are collected from wild. ...

The Chemistry and Bioactive Components of Turmeric

The Chemistry and Bioactive Components of Turmeric
  • Author : Sreeraj Gopi,Sabu Thomas,Ajaikumar B Kunnumakkara,Bharat B Aggarwal,Augustine Amalraj
  • Publisher : Royal Society of Chemistry
  • Release Date : 2020-10-15
  • Total pages : 386
  • ISBN : 9780123948014
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Summary : Turmeric belongs to the family Zingiberaceae and is a yellow spice of high economic importance due to its medicinal value. Cultivated in tropical and sub-tropical regions around the world, it is used extensively as a colouring, flavouring and preserving agent. In recent years, several drugs derived from natural products have ...

The Chemistry inside Spices Herbs Research and Development Volume 1

The Chemistry inside Spices   Herbs  Research and Development  Volume 1
  • Author : Pankaj Kumar Chaurasia,Shashi Lata Bharati
  • Publisher : Bentham Science Publishers
  • Release Date : 2022-04-13
  • Total pages : 320
  • ISBN : 9780123948014
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Summary : The Chemistry inside Spices & Herbs: Research and Development brings comprehensive information about the chemistry of spices and herbs with a focus on recent research in this field. The book is an extensive 2-part collection of 20 chapters contributed by experts in phytochemistry with the aim to give the reader deep knowledge ...

Prebiotics and Probiotics A New Era of Nutraceuticals

Prebiotics and Probiotics  A New Era of Nutraceuticals
  • Author : Preetha Bhadra,Pradipta Banerjee
  • Publisher : Centurion University of Technology and Management
  • Release Date : 2020-12-25
  • Total pages : 212
  • ISBN : 9780123948014
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Summary : Download or read online Prebiotics and Probiotics A New Era of Nutraceuticals written by Preetha Bhadra,Pradipta Banerjee, published by Centurion University of Technology and Management which was released on 2020-12-25. Get Prebiotics and Probiotics A New Era of Nutraceuticals Books now! Available in PDF, ePub and Kindle....

Nature s Pharmacopeia

Nature s Pharmacopeia
  • Author : Dan Choffnes
  • Publisher : Columbia University Press
  • Release Date : 2016-08-09
  • Total pages : 432
  • ISBN : 9780123948014
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Summary : This beautifully illustrated, elegantly written textbook pairs the best research on the biochemical properties and physiological effects of medicinal plants with a fascinating history of their use throughout human civilization, revealing the influence of nature's pharmacopeia on art, war, conquest, and law. By chronicling the ways in which humans have ...