Sustainable Food Systems from Agriculture to Industry

Written By Charis Michel Galanakis
Sustainable Food Systems from Agriculture to Industry
  • Publsiher : Academic Press
  • Release : 02 January 2018
  • ISBN : 0128119616
  • Pages : 442 pages
  • Rating : 4/5 from 21 reviews
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Read or download book entitled Sustainable Food Systems from Agriculture to Industry written by Charis Michel Galanakis which was release on 02 January 2018, this book published by Academic Press. Available in PDF, EPUB and Kindle Format. Book excerpt: Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing addresses the principle that food supply needs of the present must be met without compromising the ability of future generations to meet their needs. Responding to sustainability goals requires maximum utilization of all raw materials produced and integration of activities throughout all production-to-consumption stages. This book covers production stage activities to reduce postharvest losses and increase use of by-products streams (waste), food manufacturing and beyond, presenting insights to ensure energy, water and other resources are used efficiently and environmental impacts are minimized. The book presents the latest research and advancements in efficient, cost-effective, and environmentally friendly food production and ways they can be implemented within the food industry. Filling the knowledge gap between understanding and applying these advancements, this team of expert authors from around the globe offer both academic and industry perspectives and a real-world view of the challenges and potential solutions that exist for feeding the world in the future. The book will guide industry professionals and researchers in ways to improve the efficiency and sustainability of food systems. Addresses why food waste recovery improves sustainability of food systems, how these issues can be adapted by the food industry, and the role of policy making in ensuring sustainable food production Describes in detail the latest understanding of food processing, food production and waste reduction issues Includes emerging topics, such as sustainable organic food production and computer aided process engineering Analyzes the potential and sustainability of already commercialized processes and products

Sustainable Food Systems from Agriculture to Industry

Sustainable Food Systems from Agriculture to Industry
  • Author : Charis Michel Galanakis
  • Publisher : Academic Press
  • Release Date : 2018-01-02
  • Total pages : 442
  • ISBN : 0128119616
GET BOOK

Summary : Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing addresses the principle that food supply needs of the present must be met without compromising the ability of future generations to meet their needs. Responding to sustainability goals requires maximum utilization of all raw materials produced and integration of ...

Agricultural Research for Sustainable Food Systems in Sri Lanka

Agricultural Research for Sustainable Food Systems in Sri Lanka
  • Author : Buddhi Marambe,Jeevika Weerahewa,Warshi S. Dandeniya
  • Publisher : Springer Nature
  • Release Date : 2020-03-30
  • Total pages : 394
  • ISBN : 0128119616
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Summary : A food system comprises the entire range of actors and interlinked activities related to food production, processing, distribution, marketing and trade, preparation, consumption, and disposal. When a food system operates without compromising the needs of future generations, it is considered to be a “Sustainable Food System.” The present-day food systems ...

Local Food Systems in Old Industrial Regions

Local Food Systems in Old Industrial Regions
  • Author : Jay D. Gatrell,Paula S. Ross
  • Publisher : Routledge
  • Release Date : 2016-05-06
  • Total pages : 286
  • ISBN : 0128119616
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Summary : In recent years there has been an explosion of interest in local food systems-among policy makers, planners, and public health professionals, as well as environmentalists, community developers, academics, farmers, and ordinary citizens. While most local food systems share common characteristics, the chapters in this book explore the unique challenges and ...

Developing Sustainable Food Systems Policies and Securities

Developing Sustainable Food Systems  Policies  and Securities
  • Author : Obayelu, Abiodun Elijah,Obayelu, Oluwakemi Adeola
  • Publisher : IGI Global
  • Release Date : 2020-04-17
  • Total pages : 292
  • ISBN : 0128119616
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Summary : A food system is sustainable if it delivers food and nutrition security for all without compromising the economic, social, and environmental bases to generate food security and nutrition for future generations. Sustainable food systems are vital in ensuring global health and ending malnutrition in all its forms. Assessing important dimensions ...

Cellular Agriculture

Cellular Agriculture
  • Author : Dilek Ercili-Cura,Dorothee Barth
  • Publisher : American Chemical Society
  • Release Date : 2021-03-16
  • Total pages : 212
  • ISBN : 0128119616
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Summary : Cellular agriculture, also called lab-grown food, promises to provide alternative food options to current agriculture practices. Cellular agriculture is food grown in laboratories and bioreactors rather than on fields, relying on the cultivation of cells under controlled conditions, with minimal use of natural resources and lower greenhouse gas emission costs ...

Progress in hydrogen fuel cell technology development and deployment in China

Progress in hydrogen fuel cell technology development and deployment in China
  • Author : Hongxing (Tonny) Xie,Peter Oksen,Xingxing Guo,Xin He,Yue Bian
  • Publisher : WIPO
  • Release Date : 2022-01-31
  • Total pages : 27
  • ISBN : 0128119616
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Summary : Hydrogen is high on the political and innovation agendas of many countries, research institutions and companies. It is an energy medium with great potential for contributing to a transition towards carbon-neutral energy, however, hydrogen sources are dominated by fossil fuels, and the technical and economic challenges remain considerable. This report ...

Public food procurement for sustainable food systems and healthy diets Volume 1

Public food procurement for sustainable food systems and healthy diets     Volume 1
  • Author : International Center for Tropical Agriculture,Editora da UFRGS
  • Publisher : Food & Agriculture Org.
  • Release Date : 2021-12-23
  • Total pages : 330
  • ISBN : 0128119616
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Summary : Sustainable Public Food Procurement (PFP) represents a key game changer for food systems transformation. It can influence both food consumption and food production patterns. It can deliver multiple social, economic and environmental benefits towards sustainable food systems for healthy diets. This publication aims to contribute to the improved understanding, dissemination ...

Sustainable Food Systems

Sustainable Food Systems
  • Author : Terry Marsden,Adrian Morley
  • Publisher : Routledge
  • Release Date : 2014-01-21
  • Total pages : 240
  • ISBN : 0128119616
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Summary : In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions necessary to build this framework. Building on over ten ...

Sustainable Food Production

Sustainable Food Production
  • Author : Shahid Naeem,Suzanne Lipton,Tiff van Huysen
  • Publisher : Columbia University Press
  • Release Date : 2021-11-02
  • Total pages : 212
  • ISBN : 0128119616
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Summary : Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global population of 10 billion by 2050, it is urgent for humanity to achieve a more sustainable approach to farming and food systems. This concise text offers an overview of the key issues in ...

Agricultural Research for Sustainable Food Systems in Sri Lanka

Agricultural Research for Sustainable Food Systems in Sri Lanka
  • Author : Ranjith Premalal De Silva,Gamini Pushpakumara,Pahan Prasada,Jeevika Weerahewa
  • Publisher : Springer Nature
  • Release Date : 2020-10-06
  • Total pages : 528
  • ISBN : 0128119616
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Summary : Food systems involve a range of activities concerning food production, processing, distribution, marketing and trade, preparation, consumption and disposal. They encompass the path of food from the farm to the dinner table, meeting the food and nutritional needs of a nation. When such systems do so without sacrificing the needs ...

Achieving the Sustainable Development Goals Through Sustainable Food Systems

Achieving the Sustainable Development Goals Through Sustainable Food Systems
  • Author : Riccardo Valentini,John L. Sievenpiper,Marta Antonelli,Katarzyna Dembska
  • Publisher : Springer Nature
  • Release Date : 2019-10-10
  • Total pages : 262
  • ISBN : 0128119616
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Summary : This publication offers a systemic analysis of sustainability in the food system, taking as its framework the Sustainable Development Goals of the 2030 Agenda of the United Nations. Targeted chapters from experts in the field cover main challenges in the food system and propose methods for achieving long term sustainability. Authors ...

Imagining Sustainable Food Systems

Imagining Sustainable Food Systems
  • Author : Alison Blay-Palmer
  • Publisher : Routledge
  • Release Date : 2016-05-13
  • Total pages : 264
  • ISBN : 0128119616
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Summary : What defines a sustainable food system? How can it be more inclusive? How do local and global scales interact and how does power flow within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These questions are considered by EU and ...

Emerging Microwave Technologies in Industrial Agricultural Medical and Food Processing

Emerging Microwave Technologies in Industrial  Agricultural  Medical and Food Processing
  • Author : Kok Yeow You
  • Publisher : BoD – Books on Demand
  • Release Date : 2018-07-04
  • Total pages : 214
  • ISBN : 0128119616
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Summary : Recently, the rapid development of microwave technologies has had a significant impact on current industrial, agricultural, medical, and food processing fields. This book is a self-contained collection of valuable scholarly papers related to the microwave applications. This book contains 10 chapters that cover several subtopics of the microwave engineering, namely, microwave ...

Imagining Sustainable Food Systems

Imagining Sustainable Food Systems
  • Author : Alison Blay-Palmer
  • Publisher : Routledge
  • Release Date : 2016-05-13
  • Total pages : 264
  • ISBN : 0128119616
GET BOOK

Summary : What defines a sustainable food system? How can it be more inclusive? How do local and global scales interact and how does power flow within food systems? How to encourage an interdisciplinary approach to realizing sustainable food systems? And how to activate change? These questions are considered by EU and ...

Sustainable food systems for food security

Sustainable food systems for food security
  • Author : Alban Thomas,Arlène Alpha,Aleksandra Barczak,Nadine Zakhia-Rozis
  • Publisher : Quae
  • Release Date : 2022-06-30
  • Total pages : 222
  • ISBN : 0128119616
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Summary : Food and nutritional security refers to the challenge of providing sustainable, healthy and accessible food to all people. From 2014 to 2020, CIRAD and INRAE led an ambitious interdisciplinary flagship programme on the transitions for global food security called GloFoodS. This book explores issues such as food system governance, balance and discrepancies ...