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- Phytonutrients in Food
- Author : Seyed Mohammad Nabavi
- Publsiher : Woodhead Publishing
- Release : 03 October 2019
- ISBN : 0128157089
- Pages : 270 pages
- Rating : 4/5 from 21 reviews
GET THIS BOOKPhytonutrients in Food
Read or download book entitled Phytonutrients in Food written by Seyed Mohammad Nabavi which was release on 03 October 2019, this book published by Woodhead Publishing. Available in PDF, EPUB and Kindle Format. Book excerpt: Phytonutrients in Food: From Traditional to Rational Usage offers an overview of phytonutrients and reveals techniques related to the extraction, separation, identification and quantification of these compounds. The book focuses on the connection between the discovery and characterization of new molecules, explores new applications of well-known compounds and their relative effects for human health, analyses the processes of extraction, identification and production, and explains the protocols and precautions to avoid degradation, significant loss, or production of secondary reactions during production. Intended for researchers, product developers, nutritionists, food chemists, pharmacologists, pharmacists and students studying these topics, this book provides an invaluable reference. Focuses on the connection between the discovery and characterization of new molecules in phytonutrients Explores new applications of well-known compounds and their relative effects on human health Analyzes the processes of extraction, identification and production Explains the protocols and precautions to avoid degradation, significant loss, and the production of secondary reactions during production
- Author : Seyed Mohammad Nabavi,Ipek Suntar,Davide Barreca,Haroon Khan
- Publisher : Woodhead Publishing
- Release Date : 2019-10-03
- Total pages : 270
- ISBN : 0128157089
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Summary : Phytonutrients in Food: From Traditional to Rational Usage offers an overview of phytonutrients and reveals techniques related to the extraction, separation, identification and quantification of these compounds. The book focuses on the connection between the discovery and characterization of new molecules, explores new applications of well-known compounds and their relative ...
- Author : Seyed Mohammad Nabavi,Ipek Suntar,Davide Barreca,Haroon Khan
- Publisher : Woodhead Publishing
- Release Date : 2019-06-15
- Total pages : 368
- ISBN : 0128157089
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Summary : Phytonutrients in Food: From Traditional to Rational Usage offers an overview of phytonutrients and reveals the techniques related to the extraction, separation, identification and quantification of these compounds. The book focuses on the connection between the discovery and characterization of new molecules, explores new applications of well-known compounds and their ...
- Author : Beth M. Ley
- Publisher : Unknown
- Release Date : 1998
- Total pages : 40
- ISBN : 0128157089
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Summary : Download or read online Phytonutrients written by Beth M. Ley, published by which was released on 1998. Get Phytonutrients Books now! Available in PDF, ePub and Kindle....
- Author : Louis S. Premkumar, PhD
- Publisher : Xlibris Corporation
- Release Date : 2014-03-25
- Total pages : 246
- ISBN : 0128157089
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Summary : For centuries, there have been claims that healthy food garnished with exotic spices and condiments provides vital nutrients that help ward off diseases, especially preventable diseases such as diabetes and heart disease (hypertension, coronary artery disease) and promote longevity. The purpose of writing this book is to update the public ...
- Author : Ingrid Kohlstadt
- Publisher : CRC Press
- Release Date : 2016-04-19
- Total pages : 740
- ISBN : 0128157089
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Summary : Food and nutrients are the original medicine and the shoulders on which modern medicine stands. But in recent decades, food and medicine have taken divergent paths and the natural healing properties of food have been diminished in the wake of modern technical progress. With contributions from highly regarded experts who ...
- Author : Beenu Tanwar,Ankit Goyal
- Publisher : Springer Nature
- Release Date : 2020-10-30
- Total pages : 517
- ISBN : 0128157089
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Summary : Oilseeds offer a plethora of opportunities for the food and feed industry, thanks to their high oil and protein content . Their phytonutrients and functional components have attracted the interest of researchers, leading to the development of functional foods. This book gathers the latest scientific information on the nutrients, phytonutrients and ...
- Author : Sari Edelstein
- Publisher : Jones & Bartlett Publishers
- Release Date : 2013-02-01
- Total pages : 554
- ISBN : 0128157089
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Summary : A textbook at the forefront of a global movement toward sustainability Food Science, An Ecological Approach presents food science and food preparation in the context of current environmental world conditions. Throughout the text readers will examine the scientific basis of the dietetics profession and thoroughly explore food chemistry, preparation, safety, ...
- Author : Eileen Renders
- Publisher : Clear Light Pub
- Release Date : 1999
- Total pages : 273
- ISBN : 0128157089
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Summary : This unique and easy to use layman's reference takes the mystery out of the bewildering array of health and labelling information we confront every time we go to the supermarket. Using this simple guide to the most important food elements and additives, readers can find out everything the average person ...
- Author : Deirdre Rawlings
- Publisher : Fair Winds Press
- Release Date : 2012-10-01
- Total pages : 256
- ISBN : 0128157089
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Summary : If you are one of the 6 million people suffering from fibromyalgia, what you put on your plate can make or break your health. Featuring the most up-to-date nutritional research currently available, Foods that Fight Fibromyalgia provides you with nutritional guidelines and 100 recipes that will put you on the road to ...
- Author : Diana Mourer
- Publisher : Xlibris Corporation
- Release Date : 2007-12-07
- Total pages : 144
- ISBN : 0128157089
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Summary : This is not another "diet" book. It is a healthy eating and drinking guide. This is the book you've been looking for that will tell you what you should and should not eat - and why - without going in to a lot of scientific jargon. Carbs are not the ...
- Author : Karen Frazier
- Publisher : Callisto Media Inc
- Release Date : 2015-08-26
- Total pages : 232
- ISBN : 0128157089
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Summary : Good nutrition is the basis of a healthy lifestyle. Hundreds of everyday food choices determine your wellbeing: how you feel now, and in the future. Nutrition Facts exposes the whole truth about food, offering an unparalleled collection of facts, figures and data. No deceptive promises, no snake oils, no false ...
- Author : Laurie Deutsch Mozian
- Publisher : Avery Publishing Group
- Release Date : 2000
- Total pages : 240
- ISBN : 0128157089
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Summary : Phytochemicals can play an essential role in the prevention of cancer, heart disease and other conditions that threaten our health. This text provides an examination of the sources of beneficial phytochemicals as well as how they function....
- Author : Mark Hyman
- Publisher : Simon and Schuster
- Release Date : 2007-11-20
- Total pages : 320
- ISBN : 0128157089
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Summary : From the ten-time New York Times bestselling author of Ultrametabolism, The Blood Sugar Solution, and Eat Fat, Get Thin comes The UltraMetabolism Cookbook. The perfect companion to Dr. Hyman’s New York Times bestseller, Ultrametabolism, The UltraMetabolism Cookbook has 200 convenient, easy-to-prepare, and, delicious recipes geared to each phase of the ...
- Author : Elizabeth M. Ward, M.S., R.D.
- Publisher : Penguin
- Release Date : 2006-01-03
- Total pages : 208
- ISBN : 0128157089
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Summary : What's new about the new food pyramids? The release of the USDA's new food pyramids has given rise to thousands of questions. What's "new" about it? How does it work? What nutritional information is relevant? Add to the questions and controversies the fact that the only source for information on ...
- Author : Sam Graci
- Publisher : John Wiley & Sons
- Release Date : 2010-01-08
- Total pages : 384
- ISBN : 0128157089
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Summary : The Food Connection will show you: How to balance your hormonal system to positively affect weight, motivation, sleep patterns and cognitive abilities How to jump start your health with the seven-day "World's Best Diet" The 17 bioenergetic foods to eat daily How food affects your mood at breakfast, lunch and dinner ...
