Biotechnological Progress and Beverage Consumption

Written By Alexandru Grumezescu
Biotechnological Progress and Beverage Consumption
  • Publsiher : Academic Press
  • Release : 17 September 2019
  • ISBN : 0128172851
  • Pages : 536 pages
  • Rating : 4/5 from 21 reviews
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Read or download book entitled Biotechnological Progress and Beverage Consumption written by Alexandru Grumezescu which was release on 17 September 2019, this book published by Academic Press. Available in PDF, EPUB and Kindle Format. Book excerpt: Biotechnological Progress and Beverage Consumption, Volume 19 in the Science of Beverages series, presents a scientific resource that discusses current and emerging advancements in technologies and novel applications to help researchers understand and apply the latest techniques to improve beverages. This reliable reference explores how beverages have been improved through biotechnology and provides technical information to improve professional development in a competitive market. Topics include a broad range of trends where some of the most advancements have been made, including improvements in bioactive concentration, probiotics, green technologies in fermentation, and in clarification processes. Provides technical aspects of bioprocesses for a deeper understanding of product creation Presents modeling and simulation examples for quality control and safety of fermented beverages Includes research methods and analysis to improve product development including texture and flavor

Biotechnological Progress and Beverage Consumption

Biotechnological Progress and Beverage Consumption
  • Author : Alexandru Grumezescu,Alina Maria Holban
  • Publisher : Academic Press
  • Release Date : 2019-09-17
  • Total pages : 536
  • ISBN : 0128172851
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Summary : Biotechnological Progress and Beverage Consumption, Volume 19 in the Science of Beverages series, presents a scientific resource that discusses current and emerging advancements in technologies and novel applications to help researchers understand and apply the latest techniques to improve beverages. This reliable reference explores how beverages have been improved through biotechnology ...

Biotechnological Progress and Beverage Consumption

Biotechnological Progress and Beverage Consumption
  • Author : Alexandru Mihai Grumezescu,Alina Maria Holban
  • Publisher : Woodhead Publishing
  • Release Date : 2020
  • Total pages : 212
  • ISBN : 0128172851
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Summary : Download or read online Biotechnological Progress and Beverage Consumption written by Alexandru Mihai Grumezescu,Alina Maria Holban, published by Woodhead Publishing which was released on 2020. Get Biotechnological Progress and Beverage Consumption Books now! Available in PDF, ePub and Kindle....

Biotechnological Progress and Beverage Consumption Volume 19

Biotechnological Progress and Beverage Consumption  Volume 19
  • Author : Alexandru Mihai Grumezescu,Alina Maria Holban
  • Publisher : Woodhead Publishing
  • Release Date : 2020
  • Total pages : 212
  • ISBN : 0128172851
GET BOOK

Summary : Download or read online Biotechnological Progress and Beverage Consumption Volume 19 written by Alexandru Mihai Grumezescu,Alina Maria Holban, published by Woodhead Publishing which was released on 2020. Get Biotechnological Progress and Beverage Consumption Volume 19 Books now! Available in PDF, ePub and Kindle....

Biofuels and Biorefining

Biofuels and Biorefining
  • Author : Fernando Israel Gomez Castro,Claudia Gutierrez-Antonio
  • Publisher : Elsevier
  • Release Date : 2022-05-26
  • Total pages : 496
  • ISBN : 0128172851
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Summary : Biofuels and Biorefining: Volume One: Current Technologies for Biomass Conversion considers the conventional processes for biofuels and biomass-derived products in single and biorefinery schemes. Sections address the fundamentals of the transformation of biomass into fuels and products, including a discussion of current and future scenarios, potential raw materials that can ...

Fermented Beverages

Fermented Beverages
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Woodhead Publishing
  • Release Date : 2019-03-05
  • Total pages : 673
  • ISBN : 0128172851
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Summary : Fermented Beverages, Volume Five, the latest release in The Science of Beverages series, examines emerging trends and applications of different fermented beverages, including alcoholic and non-alcoholic drinks. The book discusses processing techniques and microbiological methods for each classification, their potential health benefits, and overall functional properties. The book provides an ...

Natural Beverages

Natural Beverages
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Academic Press
  • Release Date : 2019-06-21
  • Total pages : 480
  • ISBN : 0128172851
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Summary : Natural Beverages, Volume Thirteen, in the Science of Beverages series, takes a multidisciplinary approach to address the shifting beverage landscape towards the global trend of natural beverages. As global beverage consumption has progressed towards healthier and ‘natural’ ingredients, researchers and scientists need to understand the latest scientific developments and the ...

Trends in Beverage Packaging

Trends in Beverage Packaging
  • Author : Alexandru Mihai Grumezescu,Alina Maria Holban
  • Publisher : Academic Press
  • Release Date : 2019-08-10
  • Total pages : 458
  • ISBN : 0128172851
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Summary : Trends in Beverage Packaging, volume 16 in the Science of Beverages series, presents an interdisciplinary approach that provides a complete understanding of packaging theories, technologies and materials. This reference offers a broad perspective regarding current trends in packaging research, quality control techniques, packaging strategies and current concerns in the industry. Consumer ...

Nanoengineering in the Beverage Industry

Nanoengineering in the Beverage Industry
  • Author : Alexandru Mihai Grumezescu,Alina Maria Holban
  • Publisher : Academic Press
  • Release Date : 2019-10-10
  • Total pages : 490
  • ISBN : 0128172851
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Summary : Nanoengineering in the Beverages Industry, Volume 20 in the Science of Beverages series, presents the impact of novel technologies in nanoengineering on the design of improved and future beverages. This reference explains how novel approaches of nanoengineering can advance beverage science through proven research results and industrial applications. This multidisciplinary resource ...

Safety Issues in Beverage Production

Safety Issues in Beverage Production
  • Author : Alexandru Grumezescu,Alina Maria Holban
  • Publisher : Academic Press
  • Release Date : 2019-08-25
  • Total pages : 508
  • ISBN : 0128172851
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Summary : Safety Issues in Beverage Production, Volume 18, in the Science of Beverages series, offers a multidisciplinary approach to the complex issues emerging in the beverage industry. The book is broad in coverage and provides the necessary foundation for a practical understanding of the topics that includes recent scientific industry developments that ...

Engineering Tools in the Beverage Industry

Engineering Tools in the Beverage Industry
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Woodhead Publishing
  • Release Date : 2019-02-08
  • Total pages : 504
  • ISBN : 0128172851
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Summary : Engineering Tools in the Beverage Industry, Volume Three in The Science of Beverages series, is an invaluable resource for anyone in the beverages field who is involved with quality assurance, lab analysis, and the safety of beverage products. The book offers updates on the latest techniques and applications, including extraction, ...

Quality Control in the Beverage Industry

Quality Control in the Beverage Industry
  • Author : Alexandru Mihai Grumezescu,Alina Maria Holban
  • Publisher : Academic Press
  • Release Date : 2019-08-15
  • Total pages : 594
  • ISBN : 0128172851
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Summary : Quality Control in the Beverage Industry, volume 17, in the Science of Beverages series, presents a detailed account of the most common aspects and challenges relating to quality control. It covers the latest global trends in how to improve beverages using assessment tools, authenticity approaches and novel quality control technologies. The ...

Alcoholic Beverages

Alcoholic Beverages
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Woodhead Publishing
  • Release Date : 2019-03-30
  • Total pages : 549
  • ISBN : 0128172851
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Summary : Alcoholic Beverages, Volume Seven in The Science of Beverages series, is a multidisciplinary resource for anyone who needs deeper knowledge on the most recent approaches in beverage development, technology, and engineering, along with their effects on beverage composition, quality, sensory and nutritional features. The book discusses main alcoholic beverages, such ...

Milk Based Beverages

Milk Based Beverages
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Woodhead Publishing
  • Release Date : 2019-05-11
  • Total pages : 596
  • ISBN : 0128172851
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Summary : Milk-Based Beverages, Volume 9 in The Science of Beverages series, presents current status, developments, and technologies for researchers and developers to meet consumer demand and understand consumer trends toward healthy drinks. This resource takes a multidisciplinary approach to address issues in safety and quality control, while also discussing the nutritional and ...

Nutrients in Beverages

Nutrients in Beverages
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Academic Press
  • Release Date : 2019-06-07
  • Total pages : 656
  • ISBN : 0128172851
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Summary : Nutrients in Beverages, Volume Twelve, in the Science of Beverages series, introduces the role of nutrients in beverages and provides details into the biological effects of beverage ingredients by presenting their nutritional properties and characterization. This scientific reference covers both the current state-of-the-art and future trends in the beverage industry, ...

Non alcoholic Beverages

Non alcoholic Beverages
  • Author : Alexandru Grumezescu,Alina-Maria Holban
  • Publisher : Woodhead Publishing
  • Release Date : 2019-03-06
  • Total pages : 559
  • ISBN : 0128172851
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Summary : Nonalcoholic Beverages, Volume Six in The Science of Beverages series, offers a wide-range of knowledge and expertise from research professionals around the world. The book focuses on the research and development of innovative products and new growing trends based on consumer demand for natural drinks that have health benefits. The ...