Agronomy and Economy of Black Pepper and Cardamom

• Author : K. P. Prabhakaran Nair
• Publisher : Elsevier
• Release Date : 2011
• Total pages : 366
• ISBN : 0123918650

GET BOOK

Summary : Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used ...

• Author : K.P. Prabhakaran Nair
• Publisher : Elsevier
• Release Date : 2011-07-12
• Total pages : 380
• ISBN : 0123918650

GET BOOK

Summary : Known as the "King" of spices, black pepper (Piper nigrum L.) and the "Queen" of spices, cardamom (Elettaria cardamomum M.), both perennial crops of the tropics, are the most important and most widely sought after spice crops of the world. They both have many uses, for example, both are used ...

• Author : Caitlin PenzeyMoog
• Publisher : Simon and Schuster
• Release Date : 2019-01-15
• Total pages : 192
• ISBN : 0123918650

GET BOOK

Summary : A revealing look at the history and production of spices, with modern, no-nonsense advice on using them at home. Every home cook has thoughts on the right and wrong ways to use spices. These beliefs are passed down in family recipes and pronounced by television chefs, but where do such ...

• Author : K.P. Prabhakaran Nair
• Publisher : Newnes
• Release Date : 2013-02-20
• Total pages : 544
• ISBN : 0123918650

GET BOOK

Summary : Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, ...

• Author : P. M. Priyadarshan
• Publisher : Springer Nature
• Release Date : 2022-08-10
• Total pages : 212
• ISBN : 0123918650

GET BOOK

Summary : Download or read online Cash Crops written by P. M. Priyadarshan, published by Springer Nature which was released on . Get Cash Crops Books now! Available in PDF, ePub and Kindle....

• Author : R. K. Singh,Gopala
• Publisher : CRC Press
• Release Date : 2021-09-29
• Total pages : 476
• ISBN : 0123918650

GET BOOK

Summary : This book is the second of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various crops along with new techniques and technology for the detection of plant pathogens along with appropriate management strategies. Divided ...

• Author : Anonim
• Publisher : Elsevier
• Release Date : 2011-07-29
• Total pages : 504
• ISBN : 0123918650

GET BOOK

Summary : Volume 91 of Advances in Agronomy contains four indespensable reviews and over 30 descriptive figures. Maintains the highest impact factor among serial publications in Agriculture Presents timely reviews on important agronomy issues Enjoys a long-standing reputation for excellence in the field...

• Author : Joe Barth
• Publisher : Rowman & Littlefield
• Release Date : 2019-02-28
• Total pages : 176
• ISBN : 0123918650

GET BOOK

Summary : Popular throughout human history, pepper motivated the voyages of discovery and colonization of the planet. Stubbornly hard to grow, pepper is produced by world’s working poor, and follows a fascinating path before arriving in our kitchens and on dining room tables. This vivid look at the pepper in your ...

• Author : K.P. Prabhakaran Nair
• Publisher : Elsevier
• Release Date : 2010-04-22
• Total pages : 368
• ISBN : 0123918650

GET BOOK

Summary : Major tree crops contribute substantially to the economy of many developing countries on the Asian, African and Latin American continents. For example, coffee is the main revenue earner for Kenya. This book provides a comprehensive review of the agronomy, botany, taxonomy, genetics, chemistry, economics, and future global prospects of a ...

• Author : Kodoth Prabhakaran Nair
• Publisher : Springer Nature
• Release Date : 2020-01-01
• Total pages : 228
• ISBN : 0123918650

GET BOOK

Summary : This book discusses the role of food and the human nutrition-behavior interface. Food makes us what we are, but in addition to providing adequate nutrition, does it influence behavior? This book looks at this critical question from various angles and considers different concepts and approaches to food, nutrition and well-being. ...

• Author : Kodoth Prabhakaran Nair
• Publisher : Springer Nature
• Release Date : 2020-10-05
• Total pages : 352
• ISBN : 0123918650

GET BOOK

Summary : This book catalogues the multi-scale impact of agronomy and economy on Cardamom, known as the “Queen” of spices. Cardamom is the second most important spice crop in the world, after Black pepper, known as the “King” of spices. Spices were the symbols of luxury and royalty, and cardamom was used ...

• Author : Muhammad Asif Hanif,Haq Nawaz,Muhammad Mumtaz Khan,Hugh J. Byrne
• Publisher : Elsevier
• Release Date : 2019-09-14
• Total pages : 768
• ISBN : 0123918650

GET BOOK

Summary : Medicinal Plants of South Asia: Novel Sources for Drug Discovery provides a comprehensive review of medicinal plants of this region, highlighting chemical components of high potential and applying the latest technology to reveal the underlying chemistry and active components of traditionally used medicinal plants. Drawing on the vast experience of ...

• Author : Santosh Kumar Upadhyay,Sudhir P. Singh
• Publisher : John Wiley & Sons
• Release Date : 2021-06-22
• Total pages : 464
• ISBN : 0123918650

GET BOOK

Summary : BIOPROSPECTING OF PLANT BIODIVERSITY FOR INDUSTRIAL MOLECULES A comprehensive collection of recent translational research on bioresource utilization and ecological sustainability Bioprospecting of Plant Biodiversity for Industrial Molecules provides an up-to-date overview of the ongoing search for biodiverse organic compounds for use in pharmaceuticals, bioceuticals, agriculture, and other commercial applications. Bringing ...

• Author : Sarah Lohman
• Publisher : Simon and Schuster
• Release Date : 2016-12-06
• Total pages : 304
• ISBN : 0123918650

GET BOOK

Summary : This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named ...

• Author : Simon C. Estok,S. Susan Deborah,Rayson K. Alex
• Publisher : Taylor & Francis
• Release Date : 2022-05-31
• Total pages : 208
• ISBN : 0123918650

GET BOOK

Summary : Anthropocene Ecologies of Food provides a detailed exploration of cross-cultural aspects of food production, culinary practices, and their ecological underpinning in culture. The authors draw connections between humans and the entire process of global food production focusing on the broad implications these processes have within the geographical and cultural context ...